Chocolate banana cheese puff

Hanya tukar filling kesukaan ada guna kan puff segera brand kawan.....mudahkan....

Tak sampai 1/2 hour settle.....sekarang harga seketul puff rm 4.00 b4 this rm 3.50

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Posted by lina at 3:27 AM

Sardine puff

Sambil nonton mai minum....dan makan sardine puff....cuaca pum mendung je drp siang tadi....

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Posted by lina at 4:26 AM

Puff pastry apple pie

Abaikan pie makan beralas kan tisu....nak cepat...janji perut tak berbunyi....alhamdulillah settle.....mmg berbaloi ikut recipe en mat gebu....korang google....ramai dh cuba....rangup sesgt walaupun dh sejuk.....



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Posted by lina at 1:08 AM

Sardine Puffs

An easier alternative to making these Sardine Puffs is to use Frozen Puff Pastry (Brand Kawan) and bake them as per the instructions on the pastry package, or until golden

For the Sardine filling -

Ingredients -

2 tbsp oil

1 large onion, finely chopped

200 gm canned sardines, mashed coarsely

1/2 cup of tomato sauce from the canned sardines

250 gm potatoes, cut into fine cubes and boiled until cooked

1 tbsp curry powder

1 red chili, chopped finely or 1 tbsp bottled chili sauce

salt, sugar and pepper to taste

Method -

1) Heat up oil and fry onions until fragrant.

2) Add the rest of the ingredients and cook for a few minutes until they are incorporated.

3) Set aside to cool down.

To make Sardine Puffs -

1. Put a little sardine filling in the center of pastry.

2. Fold into half and crimp the edges to seal.

3. Bake until pastry is golden brown and cooked.

Serve warm with a cup of tea.

7 comments

Posted by lina at 9:10 AM