I found this recipe by google! Wow, these are the best I have ever made!! Not sure why as the ingredients are pretty much generic…but wow, they are fabulous! I actually used 5 bananas as that’s how many I had going too ripe.
(I would said all my family members just love it very ..very much okay include my lil Darwisy!) I never said this version was for those watching calories! They are just wonderful!! I will NOT throw this recipe away!!
3 or 4 Large bananas, mashed (the more bananas the moister, so I use 5)
1/2 cup white sugar (original recipe calls for 1 cup, but I don’t like them too sweet)
1 slightly beaten egg
1/3 cup melted margarine or butter
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups flour (self raising flour my friend told me Tepung Gandung much much better when we make muffin)
Mix the mashed banana, sugar, egg and margarine together. Set aside. In a separate bowl, mix together baking soda, baking powder, salt and flour. Mix wet and dry ingredients all together! Pour into greased muffin tins, and bake in 170 degrees F oven for approximately 20 -25 minutes. Enjoy!
*These are much more flavourful the next day, and they freeze very nicely too!
4 comments:
salam kenal jugak!
hihihi.. thanks drop by! seronok jugak menambah2 kawan2 alam maya ni. drop by lagi ye.. i add ur blog at my reading list ye. (mintak izin dulu)
jgn publish yee.eh..ade blog name dia same ngan blog awak hehe..bzbody jap
http://nikminijournal.blogspot.com
sedap2...harus cube ni
paji - wellcome back...boleh jer...seronok betul tengok gambar yg u ambil tu...nnt i dtg lg kt blog u.
Yus - cuba jgn tak cuba....ari tu i ada tambah kan sikit yogurt 1/2 cup
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Would lurve to hear your thoughts on this.Thanks!